As rich and gooey as a pecan pie, this tartlet features Macadamia nuts and Guava jelly. Guava is a tropical fruit native to the Caribbean that has a very unique and distinctive flavor and aroma. I can buy guava jelly at my local supermarket in the gourmet aisle. If you can’t find it in your area, try to find other tropical fruit jellies, but any flavor will work.
Join me in my kitchen as I prepare recipes from my two cookbooks, European foodie trips and explore new inspirations.