These Flash-Fried Nori and Tuna Rolls are out of this world with their crisp panko-tempura exterior and soft tender interior of fresh tuna. Yum! Experiment with other fillings too. The Ginger-Wasabi Butter Sauce is a great match for this dish, with its French origins and Japanese flavors. The creaminess of the sauce balances with the heat of the wasabi and perfectly compliments the crispy roll.
Join me in my kitchen as I prepare recipes from my two cookbooks, European foodie trips and explore new inspirations.