Cookbook II
$34.95
Award-winning chef Michael Salmon once again invites you to re-create a new selection of irresistible and tantalizing recipes. Limoncello, Crispy Lobster and Asparagus Spring Rolls, Seafood Panzanella Salad, Michael’s Tiramisu are just a sampling of what you’ll find inside this enjoyable and inspiring second cookbook. Michael’s passion for food and love of wine burst forth on these pages, along with practical advice, wine pairings and straightforward instruction for making remarkable cuisine. Happy Cooking!
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