Mango-Hot Sauce is easy and quick to make. Great on oysters, chicken, pork…almost everything. The fruit base to the sauce really balances out the heat from the peppers. Other tropical fruits that work well are Papaya, Pineapple and Guava. Try adding a little fresh passion fruit juice to take it up a notch.
Join me in my kitchen as I prepare recipes from my two cookbooks, European foodie trips and explore new inspirations.